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GF Buttery Vanilla Pound Cake mix - GF019 - 31 oz.

Quick Overview

Rainy Day Foods gluten-free Pound Cake is great for a party or just to satisfy a sweet tooth. It is a deliciously moist cake and the aroma of vanilla and butter will match perfectly with any fruit topping and whipped cream. Just add eggs, butter, and water. It is perfect for having in your pantry and food storage.

Ingredients:  White rice flour, potato starch, tapioca flour, xanthan gum, sugar, powdered milk, powdered vanilla, baking powder. May include products milled in a facility that also uses tree nuts and soy.

Contains:  Dairy.

rainy day foods gluten free logorainy day foods gmo free logo



Availability: In stock

Regular Price: $8.39

Special Price: $7.13



Mylar bag: GF019   31oz. (878g) 16 servings   $.52 per serving

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

This product is packaged in mylar bags without an oxygen absorber.  Store in air-tight containers to lengthen storage.

Additional Information

Nutritional Information

Rainy Day Foods gluten free dehydrated pound cake nutritionDirections:  Add 1 cup melted butter, 4 eggs, 1 cup water

Preheat oven to 350 degrees. Using a gluten-free flour, grease and flour a 12 cup bundt pan or 2 8x4 inch loaf pans. Set aside. Beat eggs, add water and melted butter. Gradually add cake mix, beating at low speed until well mixed. Beat on medium speed additional 1 min. Pour batter into prepared pan. Bake for 50 to 60 min. or until a toothpick comes out clean. Cool 10 min. and remove from pan.

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