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Imitation Apple Cinnamon Nuggets - G118 - 22 oz. #2.5 can

Quick Overview

Our imitation apple cinnamon nuggets will bring the warm flavor of fall to your foods. These little nuggets can be used in muffin mixes, pancakes, waffles, breads, cookies and even your hot cereals. They are small, but they will bring the warm flavor of comfort to your foods. You can also throw them in your home made doughnuts. These are great to have in your long term food storage because they will bring another flavor that you can add to foods to mix it up a bit. They are easy to use and do not take up too much space. Bring these into your home for a great flavor to add to your foods. 


Ingredients:  Sugar, partially hydrogenated palm oil, corn flour, corn starch, cinnamon, natural and artificial flavor, malic acid, caramel color, yellow #5 lake, yellow #6 lake.


Contains: Soy.


Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.


#2.5 can: G118- 22oz (624g) 57 servings $.24 per serving




Availability: In stock

$15.90
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Details

Imitation apple cinnamon nuggets can be used in flavoring muffins, pancakes, waffles, breads, and hot cereals. These nuggets pack a powerful flavor to baked goods. Throw them in your homemade doughnuts to give them a different flavor. A wonderful addition to your long term food storage.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 25 years. Bulk products need to be repackaged for long term storage. 

Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.

Additional Information

Nutritional Information

Directions:  Product is designed to use in baking or hot foods. Add 1 tbs. per serving for cooked cereals. Add to pancake, muffin, or cookie mixes - approximately 1 cup berry mix to 5 cups baking mix.

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