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Broccoli Cheese Soup mix - I151 - 54.4 oz. #10 can

Quick Overview

This delicious Broccoli Cheese Soup mix is so easy to fix.   Perfect for that emergency time when you are eating out of your food storage yet good enough for any meal! Enjoy a bowl of hot soup that is quick and easy to make for those cold wintery days. Your family will love it!  This is a must have for your long term food storage staples.



Ingredients:  Sunflower oil, modified corn starch, maltodextrin, corn syrup solids, milk, whey, cheese (whey , salt, buttermilk solids, cheese [milk, cheese cultures, salt, enzymes], lactic acid), broccoli, imitation butter (maltodextrin, enzyme modified butter, salt, dehydrated butter, shortening powder [vegetable oil, corn syrup solids, sodium caseinate], guar gum, sodium bicarbonate, annatto and turmeric for color), onion, salt, garlic, spices, xanthan gum, sugar, natural and artificial flavors.


Contains: Milk


Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.


#10 can:  I151-  54.4oz. (1542g) 31 servings $1.11 per servingBroccoli Cheese Soup mix

Availability: In stock

$28.95
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Details

Delicious Broccoli Cheese Soup mix! Enjoy a bowl of hot soup that is quick and easy to make. This is a must have for your long term food storage staples.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 20 years. Bulk products need to be repackaged for long term storage.

Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

Additional Information

Nutritional Information

Directions:  Mix the can contents throughly before opening (upside down & shaking). Remove oxygen absorber (do not eat!). Bring measured water to a boil. Add measured soup mix. Stir thoroughly and cover. Let it stand about 10-12 minutes. Stir before serving.

Yield: 1 serving - 1/3 cup mix, 1 cup boiling water

           6 servings - 2 cups mix, 6 cups boiling water

           31 servings - whole can mix, 31 cups boiling water

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