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Hard White Wheat - W034 - 45 lb. 6 gal SP*

Quick Overview

Our hard white wheat is low in moisture and high in protein.  It is great to grind down into flour and use it in your recipes.  It is a great flour for working with yeast.  Hard white wheat can also be sprouted so you can have your sprouts in your salads. Hard white wheat is a need for your long term food storage needs.  


Ingredients: Low moisture high protein hard white wheat. No preservative added.


Contains:  Wheat 


Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.  


6 Gallon Super Pail Bucket:  W034-  45lbs. (20.4kg) 204 servings $.12 per serving


 *Products packaged in the Super Pail (SP) are sealed inside a mylar bag with oxygen absorber.* Hard white wheat nutritional


Also available in: 


#10 can:  W036-  25 servings $.20 per serving


#10 case:  W035-  150 servings $.16 per serving


Bulk:  W030-  113 servings $.08 per serving


Bulk:  W031-  228 servings $.07 per serving


Bulk:  W032-  228 servings $.07 per serving



Availability: In stock

$31.15
OR

Details

Our hard white wheat is low moisture, high protein that can be ground down to make flour for you to make bread. It can also be cooked as a cereal and works great for sprouting. Hard white wheat is a great way of adding nutrition to your diet.  This should be a staple for your long term food storage.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 30 years. Bulk products need to be repackaged for long term storage.

Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

Additional Information

Nutritional Information

Directions:   Grind for flour.  May be used in sprouting or making cereal

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