Our spaghetti seasoning is a delicious blend of spices and herbs. Add to tomato sauce to make a great tasting spaghetti sauce. Use in soups to add a little zest to the flavor. This makes a great addition to the seasonings stored for your long-term food storage needs.
Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 20 years. Bulk products need to be repackaged for long term storage.
Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.
Directions: Add 5 tbsp. of spaghetti seasoning to 1 6oz. can of tomato paste, 2 1/4 cups of water, 1 tbsp. butter or oil. Cover and simmer sauce 15 minutes, stirring occasionally. Serve over pasta. Makes 5 servings.