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Gluten Free Baking Pak - SPU202 - *clearance item*

SKU
SPU202
In stock
Special Price $64.99 Regular Price $95.29
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Overview

6 #10 cans of gluten free flours and starches: 2 White Rice Flour, 1 each of Potato Starch, Tapioca Starch, Sorghum Flour and Baking and Pancake Mix. These gluten free baking flours and starches are great to use every day or to keep with your long-term food storage supply. A great way to include gluten free baking products in your food storage.  Handy in times of emergency. 

*See the individual product page for each item to view the ingredients, nutritional facts and directions*

Contains: 2 White Rice Flour, 1 each of Potato Starch, Tapioca Starch, Sorghum Flour and Baking and Pancake Mix

*Some items may have a packaged date of 2022.*

 

6 #10 cans of gluten free flours and starches: 2 White Rice Flour, 1 each of Potato Starch, Tapioca Starch, Sorghum Flour and Baking and Pancake Mix. These gluten free baking flours and starches are great to use every day or to keep with your long-term food storage supply. A great way to include gluten free baking products in your food storage.  Handy in times of emergency. 

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 10-15 years. Bulk products need to be repackaged for long term storage.

Packaged in a plant that handles milk, wheat, eggs, and soy products.