Natural Spelt, Case(6) #10 cans

SKU
SPO057
In stock
Special Price $112.99 Regular Price $148.14
Overview

Natural spelt is an heirloom grain, that is great for baking breads.  Spelt is used in artisan breads, it is great for a hot cooked cereal, and other baked goods.  It can be used in recipes that call for whole wheat flour.  This is a must have for your long term food storage. 

Ingredients:  100% organic whole grain spelt.  No preservative added. This product is non-GMO.

(Product sourced in the USA)

Packaged in a plant that handles milk, wheat, eggs, and soy products.SPELT

#10 case: SPO057- 150 servings (85 oz per can)

 

Spelt is a natural grain grown without chemicals and is a relative to wheat. Natural Spelt has a light, nutty flavor and can be substituted in many recipes calling for wheat. Almost all of its nutritional value is in the kernel so it retains high levels of proteins and carbohydrates even after processing. It does contain gluten, but many people sensitive to wheat can tolerate spelt. This is a great alternative grain to include with the wheat or instead of wheat in your long-term food storage.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 20-25 years. Bulk products need to be repackaged for long term storage.

Packaged in a plant that handles milk, wheat, eggs, and soy products.

More Information
Nutritional Information

Directions:  Grind for flour.  May be used for baking, pastas, or cereal.