Continuing on with our Rainy Day Foods Freeze Dried Meats, we’ll take our Hot Meals for Hunters away from the tin foil dinners and into the quick and easy meals. For this meal, we’ll use
Rainy Day Foods Freeze Dried Sausage Crumbles along with
Rainy Day Foods Buttermilk Biscuit Mix to make Sausage, Biscuits, and Gravy. Very fast, very filling, and very delicious! Works great for any meal!
Start by putting the desired amount of Rainy Day Foods Freeze Dried Sausage Crumbles into a bowl with HOT water. Set aside until the end.
[caption id="attachment_2462" align="alignleft" width="300"]
Freeze dried Sausage Crumbles[/caption]
[caption id="attachment_2463" align="alignright" width="300"]
Rehydrate the sausage crumbles[/caption]
Next preheat the oven to 425 Degrees. Then make the biscuits using the Rainy Day Foods Buttermilk Biscuit Mix. Put 2 cups of the biscuit mix in a bowl and add 2/3 cups of milk. Mix thoroughly until the dough forms.
[caption id="attachment_2464" align="aligncenter" width="300"]
Buttermilk Biscuit Mix[/caption]
[caption id="attachment_2465" align="alignleft" width="300"]
add water to make the biscuit dough[/caption]
Drop the biscuit dough onto a greased cookie sheet and bake for 9 minutes.
[caption id="attachment_2466" align="aligncenter" width="300"]
drop onto cookie sheet and bake[/caption]
While the biscuits bake, make the gravy. Stir 2 cups of milk and ½ cup of flour along with some pepper and a tiny bit of garlic powder with parsley into a frying pan. Stir continuously until all the flour is mixed in.
[caption id="attachment_2467" align="alignleft" width="300"]
make the gravy[/caption]
Once the gravy starts to thicken, add the reconstituted sausage crumbles. Drain any remaining water from the sausage before adding to the gravy.
[caption id="attachment_2468" align="aligncenter" width="300"]
add sausage crumbles to gravy mixture[/caption]
Now the timer for the biscuits should be going off just as the gravy is hot and ready to serve. Enjoy!
[caption id="attachment_2469" align="aligncenter" width="300"]
Delicious and easy![/caption]
Contributed by Angelia Kunz
Continuing on with our Rainy Day Foods Freeze Dried Meats, we’ll take our Hot Meals for Hunters away from the tin foil dinners and into the quick and easy meals. For this meal, we’ll use Rainy Day Foods Freeze Dried Sausage Crumbles along with Rainy Day Foods Buttermilk Biscuit Mix to make Sausage, Biscuits, and Gravy. Very fast, very filling, and very delicious! Works great for any meal!
Start by putting the desired amount of Rainy Day Foods Freeze Dried Sausage Crumbles into a bowl with HOT water. Set aside until the end.
[caption id="attachment_2462" align="alignleft" width="300"]
Freeze dried Sausage Crumbles[/caption]
[caption id="attachment_2463" align="alignright" width="300"]
Rehydrate the sausage crumbles[/caption]
Next preheat the oven to 425 Degrees. Then make the biscuits using the Rainy Day Foods Buttermilk Biscuit Mix. Put 2 cups of the biscuit mix in a bowl and add 2/3 cups of milk. Mix thoroughly until the dough forms.
[caption id="attachment_2464" align="aligncenter" width="300"]
Buttermilk Biscuit Mix[/caption]
[caption id="attachment_2465" align="alignleft" width="300"]
add water to make the biscuit dough[/caption]
Drop the biscuit dough onto a greased cookie sheet and bake for 9 minutes.
[caption id="attachment_2466" align="aligncenter" width="300"]
drop onto cookie sheet and bake[/caption]
While the biscuits bake, make the gravy. Stir 2 cups of milk and ½ cup of flour along with some pepper and a tiny bit of garlic powder with parsley into a frying pan. Stir continuously until all the flour is mixed in.
[caption id="attachment_2467" align="alignleft" width="300"]
make the gravy[/caption]
Once the gravy starts to thicken, add the reconstituted sausage crumbles. Drain any remaining water from the sausage before adding to the gravy.
[caption id="attachment_2468" align="aligncenter" width="300"]
add sausage crumbles to gravy mixture[/caption]
Now the timer for the biscuits should be going off just as the gravy is hot and ready to serve. Enjoy!
[caption id="attachment_2469" align="aligncenter" width="300"]
Delicious and easy![/caption]
Contributed by Angelia Kunz
