Contributed by Rick Lamm 2 cups dehydrated Hashbrowns 1 lb. of sausage ¼ cup dehydrated Mixed Peppers ½ cup freeze dried shredded cheese (approximately) 1/8 cup chopped onion ¼ tsp. black pepper 1 tsp. real salt (or regular table salt) ¼ cup freeze dried corn 5 Tbsp. Whole Egg Powder Cover hashbrowns with water (just below the top of the...
whole eggs
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The Park
Contributed by RL We woke up early with the birds singing, blue sky and a soft breeze. When we stepped out the back door into the large yard we knew it was going to be a beautiful day. You know the day when you need to wear sunscreen, but aww, it is just such a pretty day, why bother. Soon... -
Potato Cakes
Potatoes are a definite must-have when it comes to your food storage. They are a terrific addition to any breakfast in the form of hashbrowns, or in the form of potato dices they can be mixed in with other breakfast meals. You can eat potatoes for lunch and dinner as a side dish such as mashed potatoes or French fries...