powdered milk

I decided to try something new for breakfast this weekend - German pancakes!  I've heard about this delicious, spongy treat but I decided to finally give them a whirl with my new favorite ingredient, Ova Easy egg crystals.  My pancakes weren't very pretty (see note below about opening the oven too early), but they tasted amazing and were a wonderful...

Whether you're  a stay at home parent or a CEO, your job is sure to be full of surprises. There are probably some days when you get stuck at work for longer than you intended, or you just can't find time to fit in a full meal. I found myself unexpectedly working 10 to 12 hours per day last week...

2 cups flour                                                      3 tsp baking powder 1 tsp salt                                                           6 Tbsp shortening powder 1 Tbsp sugar                                                   2/3 cup powdered milk, reconstituted Sift dry ingredients together. Finely cut in shortening. Stir in milk to make a soft dough. Pat out on floured surface to ½ to ¾ inch thickness. Cut with round cutter. Bake 10-12 minutes at 450 degrees F...

To sour reconstituted milk, just add a little vinegar to it and stir it up. For instance, if a recipe calls for 1 cup of sour milk or buttermilk, then measure a tablespoon of vinegar into a measuring cup. Add reconstituted milk to reach the 1 cup mark. Stir the milk gently. In a moment or two, it will sour...

12 cups potato flakes (instant)                   12 cups water (lukewarm) 12 cups hot water                                          1 cup powdered milk 2 cups hot water                                             3 cups flour 13 cups shortening                                        5-6 cups flour 14 cups sugar                                                 2 tsp oil (approximate) 1 Tbsp salt                                                       2 pkgs dry yeast Mix potato flakes and water to make 2/3 cup mashed potato. Place in a...

½ cup dried egg whites (may substitute 12 fresh egg whites) 1 ½ tsp vanilla 1 ½ cups water                                               ½ tsp almond extract 1 ½ tsp cream of tartar                                   1 cup cake flour ¼ tsp salt                                                          1 ¼ cups powdered sugar ¾ cups sugar In a large mixing bowl beat dried egg whites, water...

2 cups flour                                                      6 Tbsp buttermilk powder 1 ¼ tsp baking soda                                       ¾ tsp baking powder 1 tsp salt                                                           2 eggs, unbeaten 2 cups water                                                     ¼ cup butter, melted Mix dry ingredients thoroughly. Add remaining ingredients and stir lightly to just moisten dry ingredients. Mixture will be thick and lumpy. Drop by tablespoonfuls onto lightly greased griddle; spread with back...

2 ½ cups whole wheat flour                              2 tsp baking powder ¼ cup brown sugar                                             ¾ cup cold butter 1 cup buttermilk powder or dried milk Preheat oven to 400 degrees F. Mix first four ingredients together. Add buttermilk or milk to mixture. Bake in greased muffin tins or drop on cookie sheet. Bake 20 minutes. Click here to purchase

2 cups wheat flour                                            ½ tsp salt 2 tsp baking powder                                         2 cups & 5 Tbsp water 4 Tbsp sugar                                                     4 Tbsp oil 5 Tbsp dried whole egg                                   6 Tbsp dried milk Sift dry ingredients. Add water and oil, stir until moist. Cook on a griddle or pan at medium heat. Serve with your favorite topping. Click here to purchase

1 cup dried whole eggs                                 3 cups warm water 3 Tbsp dried milk                                            1 cup flour ½ tsp salt                                                          ½ cup margarine Mix water, dried eggs, dried milk, and salt in a blender until fluffy. Tap in the flour a little at a time, beat until well blended. Melt margarine in 9x13 inch pan at 425 degrees F. When...