Contributed by RL As we slept the world kept on spinning and with that rotation something has changed. Magnetic north has moved so much that current electronic devises need to be readjusted to its new position. Hopefully that will happen as soon as the government workers in charge of doing so are back to their jobs so that our flight...
whole wheat flour
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Catching that Superpower
Contributed by RL sprouting mix When I got home the other day I read on a little token of appreciation that was sitting on the kitchen table that my wife had received for teaching 4 and 5 year old children at church. They gave her a glass with the words, “I teach primary; what’s your Superpower”? The plastic glass with... -
Homemade English Muffins
Homemade English Muffins I love to eat English muffins for breakfast (especially with peanut butter and homemade jam), but they get more expensive every time I go to the grocery store. Making them myself is not only cost-effective, but I also get to enjoy freshly-cooked English muffins that are warm and wholesome. Try... -
Whole Wheat Biscuits
2 ½ cups whole wheat flour 2 tsp baking powder ¼ cup brown sugar ¾ cup cold butter 1 cup buttermilk powder or dried milk Preheat oven to 400 degrees F. Mix first four ingredients together. Add buttermilk or milk to mixture. Bake in greased muffin tins or drop on cookie sheet. Bake 20 minutes. Click here to purchase -
Whole Wheat Pancakes
2 cups wheat flour ½ tsp salt 2 tsp baking powder 2 cups & 5 Tbsp water 4 Tbsp sugar 4 Tbsp oil 5 Tbsp dried whole egg 6 Tbsp dried milk Sift dry ingredients. Add water and oil, stir until moist. Cook on a griddle or pan at medium heat. Serve with your favorite topping. Click here to purchase -
Triticale Bread Recipe
1 Tbsp dry yeast or 1 cake fresh yeast ¼ cup warm water ¼ cup raw honey 4 Tbsp unrefined oil 1 ¾ cups milk 1 Tbsp sea salt 3 cups whole wheat flour 3 cups triticale flour Dissolve the yeast in warm water and let sit for 5 minutes. Combine the yeast, honey, oil, and milk. Mix the salt...