2 cups white sugar 1 pinch salt
3 Tbsp unsweetened cocoa powder 3 cups quick cooking oats
½ cup margarine ½ cup peanut butter
½ cup milk 1 tsp vanilla extract
In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute.
Add quick cooking oats, peanut butter, and vanilla; mix well.
Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.
Recipe retrieved from Allrecipes.com)