Recipes

2 cups water                                                       2 1/2 cups unbleached all-purpose flour 1/3 cup vegetable oil                                         3 cups whole wheat flour 1/4 cup honey                                                     1 1/2 cups rye flour 1/4 cup raisins                                                    1/2 cup dry milk powder 5 Tbsp brown sugar                                           2 1/2 tsp salt 2 pkgs active dry yeast                                      1/4 cup cornmeal 1/4 cup warm water (110 degrees F)             3 Tbsp melted butter Combine water, oil...

2 eggs                                                                  ¼ cup cornstarch ¾ cup warm water                                              2 tsp lecithin 2 Tbsp vegetable oil                                          1 ¼ tsp sea salt 2 Tbsp molasses                                               3 tsp active dry yeast 2 ½ cups rye flour Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select “Regular” cycle and “medium” crust setting; press...

½ cup peanut butter                                       ½ cup margarine, softened 2 cups brown sugar, packed                        1 tsp vanilla 1 ¾ cups flour                                                  2 tsp baking soda ¾ tsp salt                                                          ½ cup pecans, chopped 1 cup flaked coconut                                       1 ½ cups oats 1 cup chocolate morsels                                2 eggs Cream peanut butter and margarine in a large mixing bowl. Add brown sugar gradually, mixing...

1/4 cup butter                                                      1/2 cup sliced fresh mushrooms 1 medium onion, diced                                     1/2 cup chopped fresh parsley 1 cup uncooked pearl barley                            1/4 tsp salt 1/2 cup pine nuts                                                1/8 tsp pepper 2 green onions, thinly sliced                             2 (14.5 oz.) cans vegetable broth Preheat oven to 350 degrees F. Melt butter in a skillet over medium-high heat. Stir in onion, barley...

1 lb beef stew meat, cut into 1/2-inch pieces   1 cup beef broth 1 Tbsp olive oil                                                       2 bay leaves 1 tsp salt                                                                 2 cups sliced carrots 3/4 tsp dried thyme                                              1 cup chopped onion 1/4 tsp pepper                                                       1 cup sliced celery 1/3 cup uncooked medium pearl barley           2 cloves garlic, minced 1/4 cup all-purpose flour                                      2 cups sliced baby Portobello mushrooms 1/3 cup cold...

2 1/2 cups water                                                        1 cup uncooked oat groats 1 Tbsp olive oil                                                           1 1/2 cups chopped onion 1 cup chopped celery                                                3/4 cup chopped carrot 1 cup diced zucchini                                                  2 garlic cloves, minced 4 cups fat-free, less-sodium chicken broth 2 cups chopped skinless, boneless rotisserie chicken breast 1 cup (1-inch) cut green beans                               2 tsp chopped fresh thyme 1/2 tsp...

2 1/4 cups whole wheat flour                          1 cup buttermilk 1/3 cup millet flour                                             1 egg, lightly beaten 1 tsp baking powder                                          1/2 cup vegetable oil 1 tsp baking soda                                              1/2 cup honey 1 tsp salt Preheat oven to 400 degrees F. Grease 16 muffin cups. In a large bowl, mix the whole wheat flour, millet flour, baking powder, baking soda...

1 cup uncooked millet                                       2/3 cup chopped dates 1/2 cup soy milk powder                                   1/2 cup flaked coconut 5 1/2 cups hot water                                          1 tsp vanilla extract Preheat oven to 350 degrees F. Combine millet, soy milk powder, hot water, chopped dates, coconut and vanilla in a 9x13 inch casserole dish. Bake casserole in preheated oven for 30 minutes. Remove and stir. Return casserole...

1 vanilla bean                                                      4 cups milk ½ cup plus 2 Tbsp butter                                  1 cup buckwheat 4 egg yolks                                                          ½ cup sugar 1 Tbsp grated lemon zest                                 ½ cup raisins 4 egg whites, beaten until stiff                         1 cup cherry jam Using a sharp knife, split the vanilla bean in half lengthwise. With the back of the...

1 cup buttermilk                                                 1 tsp white sugar 1 egg                                                                    ½ tsp salt 3 Tbsp butter, melted                                        1 tsp baking soda 6 Tbsp all purpose flour                                   3 Tbsp butter 6 Tbsp buckwheat flour In a medium bowl, whisk together the buttermilk, egg and melted butter. In another bowl, mix together white flour, buckwheat flour, sugar, salt and baking soda. Pour...